Molasses Cookies

Easy & Gluten Free

Ingredients

PREP TIME:

BAKE  TIME:

 10 MIN

11 MIN

Brown sugar

Vanilla

Granulated sugar

Egg

Unsalted butter

Gluten free flour blend

Baking soda & salt

Cloves & nutmeg

Cinnamon & ginger

Molasses

Step 1

Whisk together the flour, baking soda, salt, and spices.

Step 2

Beat together the butter, brown sugar, and 1/4 cup sugar until light and fluffy, then beat in the egg and vanilla.

Step 3

Add the molasses and beat to combine.

Step 4

Stir in the flour mixture until fully combined.

Step 5

Scoop the dough onto lined baking pans, roll in sugar, and bake at 375-degrees for 10-11 minutes.

Cool the cookies on a wire rack, then serve and enjoy. Swipe up to get the easy recipe!

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