Gluten Free
Icebox Cake
Easy Recipe
Full Recipe
Ingredients
PREP TIME:
CHILL TIME:
20 MIN
12 HRS
Heavy whipping cream
Mascarpone cheese
Granulated sugar
Kahlua
Unsweetened cocoa
powder
Vanilla extract
Thin gluten free cookies
Shaved chocolate
Get the Recipe
Step 1
Combine all ingredients, except the cookies and shaved chocolate, in a large mixing bowl. Beat until the mixture forms firm peaks.
Full Recipe
Step 2
Place a layer of cookies on the bottom of a 9-inch springform pan. Break up some of the cookies to fill in the gaps.
Full Recipe
Step 3
Spoon a fifth of the whipped cream on top of the cookies & spread evenly. Continue layering cookies & cream until you have 5 layers of each.
Full Recipe
Step 4
Smooth the top, cover with plastic wrap,
and refrigerate overnight.
Full Recipe
Step 5
Remove the sides of the pan and garnish the top of the cake with shaved chocolate. Slice and serve cold.
Full Recipe
Is it too warm to turn on the oven?
Try this delicious gluten free icebox cake.
Swipe up to get the easy recipe!
Full Recipe
More Gluten Free
No Bake Recipes
01
02
03
Cookie Dough
Oreo
Cookies with
Chocolate Chips
Cheesecake
Bites