Peanut Butter Oatmeal Cookies
Easy & Gluten Free
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Ingredients
PREP TIME:
BAKE TIME:
15 MIN
10 MIN
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Step 1
Preheat oven to 350 degrees F. Whisk together oats, flour, baking powder, baking soda, cinnamon, and salt.
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Step 2
In a separate bowl, beat together the butter, peanut butter, and sugars until completely combined.
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Step 3
Add the egg and vanilla to the butter mixture and beat until completely combined. (
Note:
Use a room temperature egg for the best results.)
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Step 4
With a wooden spoon, stir the dry ingredients into the butter mixture until just combined. Be careful not to over mix the dough.
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Step 5
Scoop the cookie dough onto the prepared baking pans and bake at 350 degrees for 10 - 12 minutes.
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Step 6
Allow the cookies to cool for 5 minutes before removing from the pan. The cookies are delicate and need time to set up before moving.
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Store cookies in an airtight container.
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