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Triple Berry Gluten Free Muffins are bursting with fresh berries! They're extra moist in the middle, crunchy on the outside and perfect for both a breakfast treat or afternoon snack!
Triple Berry Gluten Free Muffins
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
 

Triple Berry Gluten Free Muffins are bursting with fresh berries!  They're extra moist in the middle, crunchy on the outside and perfect for a breakfast treat or afternoon snack!

Course: Breakfast, Snack
Cuisine: American, Gluten free
Yield: 18 muffins
Calories: 270 kcal
Ingredients:
  • 3 cups gluten free flour
  • 1 1/2 teaspoons xanthan gum
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 1/2 tablespoons cinnamon
  • 1 1/4 cups coconut milk
  • 2 large eggs, lightly beaten
  • 1 cup unsalted butter, melted
  • 1 cup fresh blueberries
  • 1/2 cup fresh raspberries
  • 1/2 cup fresh strawberries, diced
  • 1 1/2 cups sugar
Directions:
  1. Preheat oven to 375 degrees.  Line muffin pans with baking cups.

  2. In a large bowl, whisk together the gluten free flour, xanthan gum, baking powder, baking soda, salt, and cinnamon until thoroughly combined.

  3. In a medium bowl, combine the coconut milk, eggs, and melted butter.

  4. Pour the milk mixture into the flour mixture and stir until combined being careful not to overmix the batter.  

  5. Add the sugar and berries and gently stir to combine.

  6. Spoon the batter into the baking cups up to the top.

  7. Bake for 20 to 25 minutes, until a wooden pick inserted into the middle comes out clean.

Notes

 

Recipe adapted from Barefoot Contessa at Home

Nutrition Facts
Triple Berry Gluten Free Muffins
Amount Per Serving (1 muffin)
Calories 270 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 9g 45%
Cholesterol 45mg 15%
Sodium 232mg 10%
Potassium 131mg 4%
Total Carbohydrates 34g 11%
Dietary Fiber 3g 12%
Sugars 18g
Protein 3g 6%
Vitamin A 6.9%
Vitamin C 5.1%
Calcium 5.9%
Iron 8.3%
* Percent Daily Values are based on a 2000 calorie diet.